Cilantro Lime-Honey Jamón Crostini
This flavorful appetizer highlights HERDEZ TAQUERIA STREET SAUCE® Cilantro Lime, pairing it with prosciutto and a drizzle of honey.
8
10 minutes
10 minutes
20 minutes
Ingredients
- 1/2 French baguette, sliced 1/2-inch thick crosswise (about 16 slices)
- 2 tablespoons honey
- 1/2 cup goat cheese, softened
- 4 slices Serrano ham, cut into quarters
- 3 tablespoons HERDEZ TAQUERIA STREET SAUCE® Cilantro Lime
Directions
- Preheat oven to 400°; line rimmed baking pan with parchment paper. Place baguette slices on prepared pan and brush with honey.
- Bake 10 minutes or until golden brown.
- Spread crostini with goat cheese; top with ham.
- Drizzle with HERDEZ TAQUERIA STREET SAUCE® Cilantro Lime.